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With robust flavor and a variety of uses, this tender protein is a winner
Buying: Fresh or frozen lamb should be reddish-pink in color with white fat marbled throughout. Look for grass-fe
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In recognition of the triumph of the Haitian Revolution, the resiliency of the Haitian ancestors, and the steadfastness of the
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Coq au Vin is a perfect meal for a cozy holiday weekend. Karen Schneider / For The Forecaster
A few years ago I made Coq au Vin, a del
A gently seasoned pot of rice and lentils is the perfect antidote to holiday feasting.
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It happens without fail every single year: You l
The Eagle River, covered over with ice, makes finding open water to fish a challenge. The Colorado River experienced the same cold snap and any shaded area has been locked up as well. Anglers un